Traditional Fried Green Tomatoes

Fried Green Tomatoes | The Gluten Free Vegan

I am sad. I had to pick off all the tomatoes from my tomato plants on October 1. The nights were just too cool and the plants were starting to show their displeasure. I tried to push it as long as possible. Then I noticed one of my ripened tomatoes had been massacred by a bird or … [Read more...]

Greek-Style Beet Dip (Pantzarosalata)

Greek Beet Dip

I have been completely irresponsible during the month of August. I decided to spend as much time as possible enjoying sunshine, my dogs, my close friends and life. Completely irresponsible. But so amazing. And so worth it. This means I have to be short and sweet today. So much … [Read more...]

Vegan Tzatziki

Vegan Tzatziki | The Gluten Free Vegan

Oh man do I ever love tzatziki. I would whip up a batch of this stuff (pre-vegan days) and eat all of it mindlessly. I'd add so much garlic that it was embarrassing to go out afterwards but I didn't really care. It was so good. I haven't had a single bite of tzatziki since … [Read more...]

Eggplant Quinoa Bites

eggplant quinoa bites

I wrote a whole long intro here about why you haven't seen much from me lately on my blog. But then I realized it sounded totally whiny. Instead I just wrote this post with a few pics so you could see for yourself what I've been living in. Pretty exciting stuff. Anyway, … [Read more...]

Olive Tapenade

Olive Tapenade

Do you know why I love appetizers? Variety. It's why I love appetizer nights. A bit of everything tasty. It's definitely time to plan another big appetizer extravaganza. I am pretty sure this recipe will make it on to the menu. I serve this with gluten-free vegan multigrain … [Read more...]